「六十年代」香港賽馬會(huì)的一家新餐館,這個(gè)名字決定創(chuàng)建一所具有懷舊色彩的餐飲空間。將老香港賽馬會(huì)的歷史特色糅合進(jìn)來，再搭配些許藝術(shù)及現(xiàn)代元素，使品牌與空間設(shè)計(jì)更加具有吸引力

我們不僅他們的標(biāo)志設(shè)計(jì),菜單,選擇也是非常特殊的,而且在制服,茶具及空間設(shè)計(jì)上也獨(dú)具風(fēng)格,古老的馬標(biāo)在餐廳中無處不在，它們沒有經(jīng)過任何現(xiàn)代化的處理，出現(xiàn)在吊燈之上，伴隨著光影的變化，令泛黃的紙張更具時(shí)間的質(zhì)感，為人們帶回一段有溫度的往昔。

Hong Kong Sixties, is a a new restaurant of Hong Kong Jockey Club, which is in a vintage style. We not only designed their logo, menu, the paper selection of which is also very special, but also designed their uniform, tea set and co-operated in the interior design, which all followed their unique brand identity and personality.